Baked Cheesy Catfish Recipe |
Baked Cheesy Catfish Recipe Ingredients:- 2 lb Catfish Fillets
- 2 tablespoons Margarine
- 1/2 cup grated Parmesan Cheese
- 1/4 cup Yellow Cornmeal
- 1/4 cup All-Purpose Flour
- 1/2 teaspoon Pepper
- 1 teaspoon Paprika
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Time: 30 min
Serves: 6
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Baked Cheesy Catfish Recipe Instructions:Preheat the oven to 400 degrees.
Place margarine in a 13x9-inch baking pan and put in the oven to melt while oven is heating. Remove pan from the oven.
Mix Parmesan cheese, cornmeal, flour, pepper and paprika in a plastic bag. Add catfish fillets, one at a time, and shake to coat with the Parmesan mixture.
Arrange fillets in a single layer in the prepared pan, turning once to coat with margarine. Sprinkle remaining cheese mixture over fish.
Bake for 10 to 15 minutes or until golden brown and fish flakes easily when tested with a fork.
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Baked Cheesy Catfish Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Baked Cheesy Catfish Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Fish Recipes Index
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