Baked Catfish Recipe |
Baked Catfish Recipe Ingredients:- 1 lb Catfish - frozen
- 1 tablespoon Butter
- 1 cup Milk
- 2 tablespoons Flour
- 1/4 teaspoon Salt
- 1/4 teaspoon Garlic Salt
- 1/8 teaspoon Pepper
- 1/8 teaspoon Dried Thyme
- Dash of Oregano
- 1/4 cup Green Onions
- Paprika
|  Time: 35 min Serves: 4
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Baked Catfish Recipe Instructions:Preheat oven to 350°F. Thaw fish and place in a baking dish once thawed rub with butter. Thoroughly blend milk and flour. Cook over medium heat, stirring constantly until sauce thickens and is bubbly. Cook and stir 1 minute longer then stir in salt, garlic salt, pepper, thyme, oregano and green onion. Pour mixture over fish. Sprinkle with paprika. Bake uncovered for 20 to 25 minutes.
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Baked Catfish Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Baked Catfish Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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 Fish Recipes Index
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