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Cod Fillet Recipe

Cod Fillet Recipe Ingredients:
  • 1 lb Cod Fillets
  • 2 tablespoons Butter
  • 2 tablespoons Lemon Juice
  • 1/2 teaspoon Pepper
  • 1/2 teaspoon Salt
  • 1 pinch of Paprika


Time: 20 min
Serves: 4

Cod Fillet Recipe Instructions:

  • Arrange fillets in shallow 1 1/2-quart oval microwave safe casserole or glass pie plate.
     

  • Dot with butter.
     

  • Sprinkle with butter, lemon Juice, pepper, salt, paprika.
     

  • Cover with plastic wrap.
     

  • Cook 10 to 12 minutes or until fish flakes easily and is opaque.
     

  • Let stand 2 minutes before serving.

Cod Fillet Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Cod Fillet Recipe Serving Instructions & Ideas:
  • Serve with your choice of vegetables
  • Fish generally goes well with white wine
  • A healthy alternative to meat dishes


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Cod Fillet Recipe

Cod Fillet Recipe
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Cod Fillet Recipe

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Cod Fillet Recipe