| Grill Salmon Recipe | Grill Salmon Recipe Ingredients:- 1 Salmon Fillet - about 1½ lb
- 2 teaspoons snipped Fresh Dill
- 1/2 teaspoon Lemon Pepper Seasoning
- 1/2 teaspoon Salt
- 1/4 teaspoon Garlic Powder
- 1/4 cup Packed Brown Sugar
- 3 tablespoons Chicken Broth
- 3 tablespoons Vegetable Oil
- 3 tablespoons Soy Sauce
- 3 tablespoons finely chopped Green Onion
- 1 Small Lemon - thinly sliced
- 2 Onion sliced - separated into rings
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Time: N/A
Serves: 6
| Grill Salmon Recipe Instructions:Sprinkle dill, lemon-pepper, salt and garlic powder over salmon. Place in a large resalable plastic bag. Add brown sugar, broth, oil, soy sauce and green onions.
Cover and refrigerate for 1 hour, turning once. Drain and discard marinade.
Place salmon, skin side down on grill over med. heat; arrange the lemon and onion slices over the top.
Cover and cook for 15-20 min or until the fish flakes easily with a fork.
| Grill Salmon Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
| Grill Salmon Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Fish Recipes Index
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