Herring Recipe |
Herring Recipe Ingredients:- 4 Herrings
- 4 Bay Leaves
- 2oz Butter
- Juice and grated zest of 1/2 orange
- 1 tablespoon chopped Dill
- Orange Slices
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Time: 20 min
Serves: 4
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Herring Recipe Instructions:Rinse the fish and dry well.
Place a bay leaf inside each fish. Place each fish on a sheet of non-stick baking parchment.
Put the butter in a small bowl and cook on high for 30 seconds to 1 minute to soften slightly
Beat in the orange juice, zest and dill. Divide the butter into four and spread some over each of the fish.
Wrap each parcel separately, making sure the fish is totally enclosed.
Cook in the microwave on high for 6 - 8 minutes, until the fish is cooked, turning the fish parcels halfway through the cooking time.
Serve in the paper garnished with orange slices.
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Herring Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Herring Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Fish Recipes Index
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