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Baked Butter Herb Perch Fillets Recipe



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Baked Butter Herb Perch Fillets Recipe

Baked Butter Herb Perch Fillets Recipe Ingredients:
  • 1 lb Yellow Perch Fillets
  • 1/2 cup Butter
  • 2/3 cup crushed Saltine Crackers
  • 1/4 cup grated Parmesan Cheese
  • 1/2 teaspoon Basil Leaves
  • 1/2 teaspoon Oregano
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Garlic Powder


Time:
35 min
Serves:
3

Baked Butter Herb Perch Fillets Recipe Instructions:
  • Preheat oven to 350°F.
     

  • Melt butter in a 13 x 9 inch baking pan in preheated oven.
     

  • In a bowl, combine cracker crumbs, Parmesan cheese, basil, oregano, salt, and garlic powder.
     

  • Dip yellow perch fillets into butter, then coat in crumb mixture. Arrange the yellow perch fillets in baking pan.
     

  • Bake for 25 to 30 minutes or until fish flakes easily with a fork.

Baked Butter Herb Perch Fillets Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Baked Butter Herb Perch Fillets Recipe Serving Instructions & Ideas:
  • Serve with your choice of vegetables
  • Fish generally goes well with white wine
  • A healthy alternative to meat dishes


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Baked Butter Herb Perch Fillets Recipe

Baked Butter Herb Perch Fillets Recipe
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