Alaskan Pollock Recipe |
Alaskan Pollock Recipe Ingredients:- 1 lb Alaska Pollock fillets
- 1/4 teaspoon Crushed Red Pepper
- 2 teaspoons Soy Sauce
- 1 teaspoon Lime Juice
- 2 teaspoons Lemon Juice
- 1/4 cup melted Butter
- 1 Clove Garlic - minced
- Salt and Pepper - to taste
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Time: 35 min
Serves: 2 - 3
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Alaskan Pollock Recipe Instructions:Put the Alaska Pollock fillets in baking dish.
Combine crushed red pepper, soy sauce, lime juice, lemon juice, melted butter, garlic, salt and pepper and pour over the Alaska Pollock fillets.
Bake into preheat oven at 400 degrees F for 30 minutes or until fish flakes easily with a fork. Baste fish twice while baking.
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Alaskan Pollock Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Alaskan Pollock Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Fish Recipes Index
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