Pollock Montreal Recipe |
Pollock Montreal Recipe Ingredients:- 2 Pollock Fillets - about 6oz each
- 1g Paprika
- 1g Black Pepper
- 1 Small Yellow Onion - sliced
- 1 Small Green Bell Pepper - cut into strips
- 4 slices red tomato - 1/4 inch thick
- 4 slices Cheddar Cheese
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Time: 25 min
Serves: 2
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Pollock Montreal Recipe Instructions:Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with butter flavored cooking spray.
Season the Pollock fillets with paprika and black pepper.
Place on baking sheet and layer with onion, green pepper, and tomato slices.
Bake in preheated oven until fish has cooked and flakes easily, about 15 minutes.
Turn oven off, place two slices of cheese on each fillet.
Return fish to the oven and allow cheese to melt, about 3 minutes.
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Pollock Montreal Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Pollock Montreal Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Fish Recipes Index
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