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Broiled Snapper with Cilantro Sauce Recipe



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Broiled Snapper with Cilantro Sauce Recipe

Broiled Snapper with Cilantro Sauce Recipe Ingredients:
  • 4 Red Snapper Fillets - about 7oz each 3/4 to 1-inch thick
  • 2 tablespoons Butter - melted
  • 1 tablespoon chopped Fresh Parsley
  • 1 tablespoon Lemon Juice

    Cilantro Sauce:
  • 1/2 cup Sour Cream
  • 1/4 cup chopped Fresh Cilantro
  • 1/4 cup Mayonnaise
  • 2 tablespoons chopped Fresh Parsley
  • 1 teaspoon chopped Shallots


Time: 20 min
Serves: 4

Broiled Snapper with Cilantro Sauce Recipe Instructions:

  • In blender, combine all sauce ingredients; blend on high speed until well mixed. Set aside.
     

  • In small bowl, combine butter, parsley and lemon juice; mix well. Brush butter mixture over snapper fillets.
     

  • Place fillets on broiler pan, skin side down. Broil 4 to 6 inches for 8 to 10 minutes or until fish flakes easily with fork.
     

  • Serve cilantro sauce with snapper fillets.

Broiled Snapper with Cilantro Sauce Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Broiled Snapper with Cilantro Sauce Recipe Serving Instructions & Ideas:
  • Serve with your choice of vegetables
  • Fish generally goes well with white wine
  • A healthy alternative to meat dishes


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Broiled Snapper with Cilantro Sauce Recipe

Broiled Snapper with Cilantro Sauce Recipe
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Broiled Snapper with Cilantro Sauce Recipe

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Broiled Snapper with Cilantro Sauce Recipe