Salmon Cranberry Recipe Marinade |
Salmon Cranberry Recipe Marinade Ingredients:- 1 cup Unsalted Butter - softened
- 1/4 cup chopped Fresh Dill Weed
- 1/4 cup chopped dried Cranberries
- 1 tablespoon Fresh Lemon Juice
- 2 teaspoons crushed Pink and Green Peppercorns
- 1/4 teaspoon Salt
- 6 king salmon fillets - about 8oz each with skin
|  Time: 25 min Serves: 6
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Salmon Cranberry Recipe Marinade Instructions:Combine first 6 ingredients. Preheat alder plank* in 400° oven. Place salmon, skin side down, on plank; cover with butter mixture. Bake 10 to 15 minutes or until done. We recommend a reusable alder plank with a trough cut in the center to hold juices. If using a flat disposable alder plank, place in a shallow baking pan to collect drippings.
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Salmon Cranberry Recipe Marinade Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Salmon Cranberry Recipe Marinade Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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 Fish Recipes Index
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