Salmon Mold Recipe |
Salmon Mold Recipe Ingredients:- 14ľoz canned Salmon
- 2 envelopes Un-Flavored Gelatin
- 1 cup Mayonnaise
- 1 cup Water
- 1 tablespoon Prepared Mustard
- 1/4 teaspoon Salt
- 1 tablespoon Lemon Juice
- 1/2 teaspoon Tabasco Sauce
- 1/4 cup Fresh Parsley - chopped fine
- ˝ teaspoon Thyme
- 1 Medium Carrot - chopped fine
|  Time: 2 hours Serves: 14
|
Salmon Mold Recipe Instructions:Sprinkle gelatin over water and heat until the gelatin dissolves. Remove from heat. Combine all remaining ingredients in a large bowl and mix well. Stir in dissolved gelatin. Spray a 4-cup capacity mold with cooking spray. Fill the mold with the salmon mixture and chill until set, usually about 1 hour. Unmold and serve with cucumber chips and crackers or a selection of raw, fresh vegetables.
|
Salmon Mold Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
|
Salmon Mold Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
|
 Fish Recipes Index
|