| Salmon Patty Recipe | Salmon Patty Recipe Ingredients:- 1 - 14.75oz can Salmon - un-drained and flaked
- 1 slice Bread - shredded
- 3 tablespoons chopped Green Onion - including the green parts
- 1 Medium Garlic Clove - minced
- 1 tablespoon Fresh chopped Dill Weed
- 3 tablespoons minced Green Bell Pepper
- 1 tablespoon Flour
- 1 Egg
- 1/2 teaspoon Sweet Paprika
- 1 teaspoon Salt
- Freshly Ground Black Pepper
- 3 tablespoons Vegetable Oil
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Time: 15 min
Serves: 4
| Salmon Patty Recipe Instructions:In a large bowl, gently mix together the salmon, bread, green onion, garlic, dill, bell pepper, flour, egg, paprika, salt and pepper.
Form into 8 patties; each about 1/2 inch thick.
Heat oil over medium high heat in a large skillet.
Cook the patties until nicely browned on both sides, about 3-4 minutes per side.
| Salmon Patty Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
| Salmon Patty Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Fish Recipes Index
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