Smoked Salmon Appetizer Recipe |
Smoked Salmon Appetizer Recipe Ingredients:- 8oz Smoked Salmon - thinly sliced
- 12 slices Rye Cocktail Bread
- 1/2 cup Red Onion - thinly sliced
- 3 tablespoons Capers
- Lemon slice
- Fresh Dill Sprig
For Herbed Cream Cheese: - 8oz Cream Cheese - softened
- 2 tablespoons Milk
- 1 teaspoon Lemon Juice
- 1 teaspoon Dill Weed
- 5 drops bottled Hot Pepper Sauce
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Time: N/A
Serves: 6
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Smoked Salmon Appetizer Recipe Instructions:Beat together until smooth; cream cheese, milk, lemon juice, dill weed, and bottled hot pepper sauce.
Arranged smoked salmon in a small bowl of herbed cream cheese and bread on medium-sized serving platter.
Garnish with red onion, capers, lemon slices and dill.
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Smoked Salmon Appetizer Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Smoked Salmon Appetizer Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Fish Recipes Index
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