Tomato and Sardine Salad Recipe |
Tomato and Sardine Salad Recipe Ingredients:- 1 Large Ripe Tomato
- 1/2 can Sardines - packed in water
- 1/4 cup Basil Leaves - finely chopped
- 1 teaspoon Extra Virgin Olive Oil
- 1 teaspoon Balsamic Vinegar
- 1 teaspoon Garlic - finely chopped
- Green Salad
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Time: 30 min
Serves: 1
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Tomato and Sardine Salad Recipe Instructions:Peel the tomato after plunging it briefly in boiling water, and then remove the seeds. Cut the tomato pulp into large chunks.
Mix together olive oil, balsamic vinegar, fresh garlic) and stir in the chopped basil leaves. Add the drained sardines and the tomato chunks.
Serve at room temperature, on a bed of green salad.
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Tomato and Sardine Salad Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Tomato and Sardine Salad Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Fish Recipes Index
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