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Fried Sardines Recipe



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Fried Sardines Recipe

Fried Sardines Recipe Ingredients:
  • 8 Medium Fresh Sardines - de-headed
  • 2 tablespoons Plain Flour
  • 2 tablespoons Vegetable Oil - for frying
  • Lime Wedges - for garnish
  • Salt - to taste
  • Fresh Ground Black Pepper


Time: 12 min
Serves: 4

Fried Sardines Recipe Instructions:

  • Season the flour with salt and fresh ground black pepper to your taste then sprinkle it evenly over the sardines.
     

  • Heat the oil in a frying pan over a moderate heat then fry the sardines for 2-3 minutes on each side, until crispy.
     

  • Serve the deep fried sardines immediately and garnish with wedges of fresh lime.

Fried Sardines Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Fried Sardines Recipe Serving Instructions & Ideas:
  • Serve with your choice of vegetables
  • Fish generally goes well with white wine
  • A healthy alternative to meat dishes


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Fried Sardines Recipe

Fried Sardines Recipe
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Fried Sardines Recipe

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Fried Sardines Recipe