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Philippine Sardines Recipe

Philippine Sardines Recipe Ingredients:
  • canned Sardines in Tomato Sauce
  • Red Onions - chopped
  • Olive Oil
  • Rice


Time: 20 min
Serves: 1 - 2

Philippine Sardines Recipe Instructions:

  • Heat olive oil in pan.
     

  • When oil is hot, add onions and sauté until transparent.
     

  • Add sardines including tomato sauce.
     

  • Simmer for about 10 minutes.
     

  • Serve over rice.

Philippine Sardines Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Philippine Sardines Recipe Serving Instructions & Ideas:
  • Serve with your choice of vegetables
  • Fish generally goes well with white wine
  • A healthy alternative to meat dishes


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Philippine Sardines Recipe

Philippine Sardines Recipe
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Philippine Sardines Recipe

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Philippine Sardines Recipe