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Sardines Recipe

Sardines Recipe Ingredients:
  • 3 cans 4oz each Maine Sardines
  • 1/2 cup Butter - softened
  • 2 tablespoons Prepared Mustard
  • 10 slices Bread
  • Pimiento Strips


Time: 8 min
Canapes: 30

Sardines Recipe Instructions:

  • Drain sardines and split in half lengthwise.
     

  • Combine butter and mustard.
     

  • Spread bread with mustard-butter. Remove crusts. Cut each slice of bread into thirds.
     

  • Place a sardine half on each piece of bread. Garnish with pimento strips.

Sardines Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Sardines Recipe Serving Instructions & Ideas:
  • Serve with your choice of vegetables
  • Fish generally goes well with white wine
  • A healthy alternative to meat dishes


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Sardines Recipe

Sardines Recipe
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Sardines Recipe

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Sardines Recipe