Ginger Lime Swordfish Steaks Recipe |
Ginger Lime Swordfish Steaks Recipe Ingredients:- 1½ lb Swordfish Steaks - about 1 inch thick
- 1/4 cup Lime Juice
- 2 tablespoons Olive Oil
- 1 teaspoon Fresh Ginger - finely chopped
- 1/4 teaspoon Salt
- 1 dash Cayenne Pepper
- 1 Garlic Clove - crushed
- 1 Lime - cut in wedges
|  Time: 1 hour 30 min Serves: 2 - 4
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Ginger Lime Swordfish Steaks Recipe Instructions:Cut large fish steaks into pieces. Mix remaining ingredients in shallow glass dish. Place fish in dish and turn to coat with marinade. Cover and refrigerate at least 1 hour. Remove fish from marinade. Cover and grill about 4" from medium coals, 15-20 minutes, brushing 2-3 times with reserved marinade and turning once, until fish flakes with fork. Serve with lime wedges.
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Ginger Lime Swordfish Steaks Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Ginger Lime Swordfish Steaks Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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 Fish Recipes Index
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