| Recipe for Cooking Tuna Steak | Recipe for Cooking Tuna Steak Ingredients:- 448g Tuna Steaks
- 60ml Orange Juice
- 60ml Soy Sauce
- 30ml Olive Oil
- 15ml Lemon Juice
- 8g chopped Fresh Parsley
- 1 Clove Garlic - minced
- 1g chopped Fresh Oregano
- 1g Ground Black Pepper
|  Time: 55 min Serves: 4
| Recipe for Cooking Tuna Steak Instructions:In a large non-reactive dish, mix together the orange juice, soy sauce, olive oil, lemon juice, parsley, garlic, oregano, and pepper. Place the tuna steaks in the marinade and turn to coat. Cover, and refrigerate for at least 30 minutes. Preheat grill for high heat. Lightly oil grill grate. Cook the tuna steaks for 5 to 6 minutes, then turn and baste with the marinade. Cook for an additional 5 minutes, or to desired doneness. Discard any remaining marinade.
| Recipe for Cooking Tuna Steak Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
| Recipe for Cooking Tuna Steak Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
|  Fish Recipes Index
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