Crispy Seasoned Whitebait Recipe |
Crispy Seasoned Whitebait Recipe Ingredients:- 5oz Dried Whitebait
- 2 tablespoons Mirin
- 1 tablespoon Soy Sauce
- 3 tablespoons Sugar
- 2 tablespoons Water
- Chili Powder - to taste
- White Sesame Seeds - to garnish
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Time: 30 min
Serves: 2
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Crispy Seasoned Whitebait Recipe Instructions:Place the dried whitebait in a frying pan and dry-fry over medium high heat for 10 minutes, shaking the pan frequently or stirring constantly until light brown and fragrant. Remove from the heat and set the fish aside on a small plate.
Combine the mirin, soy sauce, sugar and water in a small saucepan, bring to a boil, then lower the heat and simmer until the liquid is reduced by half and has a thick syrupy consistency. Add the whitebait and stir to coat well with the sugar glaze.
Sprinkle with the chili powder and white sesame seeds and serve.
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Crispy Seasoned Whitebait Recipe Cooking Time & Tips:- For cooking times please see above.
- Remember to only add a little salt to fish dishes
- If required, serve with your choice of sauce
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Crispy Seasoned Whitebait Recipe Serving Instructions & Ideas:- Serve with your choice of vegetables
- Fish generally goes well with white wine
- A healthy alternative to meat dishes
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Fish Recipes Index
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