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Whiting Fillet with Cream Recipe



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Whiting Fillet with Cream Recipe

Whiting Fillet with Cream Recipe Ingredients:
  • 6 Whiting Fillets
  • 2 tablespoons Butter
  • 1/4 lb Mushrooms - sliced
  • 1 Shallot - chopped
  • 1 cup Heavy Cream
  • Salt and Pepper - to taste
  • 1 teaspoon Olive Oil
  • Juice of 1/2 Lemon
  • 2 tablespoons Parmesan Cheese - grated


Time: 40 min
Serves: 4 - 6

Whiting Fillet with Cream Recipe Instructions:

  • Wash fillets and season with lemon and salt.
     

  • Cook mushrooms and shallot in butter until liquid has evaporated. Stir in cream. Season with salt and pepper.
     

  • Place fish in an oiled baking dish. Cover with sauce. Sprinkle parmesan and bake in 350 degree oven for 25 min.

Whiting Fillet with Cream Recipe Cooking Time & Tips:
  • For cooking times please see above.
  • Remember to only add a little salt to fish dishes
  • If required, serve with your choice of sauce
Whiting Fillet with Cream Recipe Serving Instructions & Ideas:
  • Serve with your choice of vegetables
  • Fish generally goes well with white wine
  • A healthy alternative to meat dishes


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Whiting Fillet with Cream Recipe

Whiting Fillet with Cream Recipe
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Whiting Fillet with Cream Recipe

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Whiting Fillet with Cream Recipe